File #: 4635    Version: 0 Name: Jaco Code 40 relating to food safety
Type: Ordinance Status: Passed
File created: 6/30/2014 In control: Public Works Committee
On agenda: 6/30/2014 Final action: 7/7/2014
Title: AN ORDINANCE repealing sections 4000., 4010., 4030., 4044., 4046., and Schedule I to chapter 40, Jackson County Code, 1984, relating to food safety, and enacting, in lieu thereof, five new sections and one new schedule relating to the same subject.
Sponsors: Bob Spence
Indexes: FOOD SAFETY, JACKSON COUNTY CODE
Code sections: Sections 4000., 4010., 4030., 4044., 4046. - Chapter 40
Attachments: 1. 4635adopt.pdf, 2. 4635bu.pdf
Related files: 5008
IN THE COUNTY LEGISLATURE OF JACKSON COUNTY, MISSOURI


Title
AN ORDINANCE repealing sections 4000., 4010., 4030., 4044., 4046., and Schedule I to chapter 40, Jackson County Code, 1984, relating to food safety, and enacting, in lieu thereof, five new sections and one new schedule relating to the same subject.


Intro
ORDINANCE NO. 4635, June 30, 2014

INTRODUCED BY Bob Spence, County Legislator

Body
WHEREAS, Public Works staff have completed a thorough review of chapter 40 of the Jackson County Code, relating to food safety and environmental standards; and,

WHEREAS, staff now recommends several revisions to the code to bring it more closely into compliance with modern food safety standards; and,

WHEREAS, such revisions are in the best interests of the health, welfare, and safety of the citizens of Jackson County; now therefore,

BE IT ORDAINED by the County Legislature of Jackson County, Missouri, as follows:

Section A. Enacting Clause. Sections 4000., 4010., 4030., 4044., 4046., and Schedule I to chapter 40, Jackson County Code, 1984, are hereby repealed, and five new sections and one new schedule enacted in lieu thereof, to be known as sections 4000., 4010., 4030., 4044., 4046., and Schedule I, to read as follows:

4000. Food Service Code Adopted. The current edition, as amended, of the Missouri Department of Health's rules governing sanitation of food establishments, 19 CSR 20-1.025, and rules governing the sanitation of frozen desserts, 19 CSR 20-1.030, and Section [3.0] 2.0 of the Department of Health's guidelines, entitled A Food Protection, which together constitute the [1999] Missouri Food Code, are hereby adopted by reference and incorporated into this chapter as if fully set forth herein and shall be in full force and effect as the Food Service Sanitation Code of Jackson County, and may be cited as such. Copies of these rules and guidelines shall be filed with the office of the clerk of the county legislature and director...

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