File #: 3889    Version: 0 Name: Repealing Jackson County Code for food sanitattion
Type: Ordinance Status: Passed
File created: 4/9/2007 In control: (R)Health and Justice Committee
On agenda: 4/2/2007 Final action: 4/16/2007
Title: AN ORDINANCE repealing sections 4000., 4010., 4030., 4031., and 4046., and schedule I to chapter 40, Jackson County Code, 1984, relating to sanitation of food establishments, and enacting in lieu thereof, five new sections and one new schedule relating to the same subject.
Sponsors: Theresa Garza Ruiz
Indexes: JACKSON COUNTY CODE, SANITATION OF FOOD
Related files: 5008










IN THE COUNTY LEGISLATURE OF JACKSON COUNTY, MISSOURI


Title
AN ORDINANCE repealing sections 4000., 4010., 4030., 4031., and 4046., and schedule I to chapter 40, Jackson County Code, 1984, relating to sanitation of food establishments, and enacting in lieu thereof, five new sections and one new schedule relating to the same subject.


Intro
ORDINANCE # 3889, April 9, 2007

INTRODUCED BY Theresa Garza, County Legislator


Body
WHEREAS, the fees charged by the Public Works Departments Environmental Services Division for the inspection of restaurants and food establishments have not been reviewed since 1992; and,

WHEREAS, these fees have not kept pace with the cost of providing these services, such that modest increases are in order; and,

WHEREAS, there is also a need for the addition of new definitions to the code in connection with these fees; and,

WHEREAS, the amendments embodied in this Ordinance are in the best interests of the health, welfare, and safety of the citizens of Jackson County; now therefore,

BE IT ORDAINED by the County Legislature of Jackson County, Missouri as follows:


Section A. Enacting Clause. Sections 4000., 4010., 4030, 4031., and 4046., and schedule I to chapter 40, Jackson County Code, 1984, are hereby repealed and five new sections and one new schedule enacted in lieu thereof, to be known as sections 4000. and 4010. and schedule I, to read as follows:


4000. Food Service Code Adopted.
The current edition, as amended, of the Missouri Department of Health's rules governing sanitation of food establishments, 19 CSR 20-1.025, and rules governing the sanitation of frozen desserts, 19 CSR 20-1.030, and Section 3.0 of the Department of Health's guidelines, entitled "Food Protection," which together constitute the 1999 Missouri Food Code, are hereby adopted by reference and incorporated into this chapter as if fully set forth herein and shall be in full force and effect as the ...

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